Delicious and Nutritious Scripture Cookies Recipe
Are you looking to bake cookies that not only taste amazing but also impart a valuable message? Look no further than Scripture Cookies! These delicious treats are a perfect way to bring together the joy of baking and the wisdom of the Bible.
As a baker, I believe that cookies are not just a dessert, but a way to connect with people. Gathering around the table with friends and family to enjoy fresh-baked cookies is a ritual that brings people closer. And what better way to enhance this experience than with a spiritual message?
The recipe for Scripture Cookies is simple, easy-to-follow, and comes with free printable recipe cards that include bible verses. You can have fun baking these cookies while also discussing the meaning behind the verses with your loved ones.
Whether it’s Easter, Christmas or simply a family get-together, baking these cookies will definitely add an extra layer of meaning and fun to your special occasions. So let’s get baking with this fantastic recipe – it’s time to enjoy some delicious treats while immersing ourselves in the wisdom of the Bible!
Why You’ll Love This Recipe
Are you a fan of baking and looking for something new to try? Look no further than Scripture Cookies! These delicious treats are not only a fun baking experience, but they also incorporate biblical passages into the ingredients.
Not only will you enjoy the process of making these cookies, but you’ll love sharing them with friends and family. Imagine having a conversation with loved ones while enjoying a sweet snack that sparks biblical discussion. It’s a recipe that brings people together, and that alone makes it worth trying.
What really sets Scripture Cookies apart is their versatility. Whether you’re making them for Christmas, Easter, or simply for Bible study, this cookie recipe fits any occasion. Plus, with substitutions and variations available (say hello to chocolate chip or raisin options!) there’s something for everyone.
Lastly, this recipe is perfect for those looking to incorporate their religious beliefs into their everyday lives. It’s a fun way to connect with God through baking and sharing, all the while enjoying delicious cookies.
So what are you waiting for? Delve into the world of Scripture Cookies – it’s an experience like no other!
Ingredient List
The ingredient list for Scripture Cookies is fairly simple, consisting of everyday baking staples. Gather all ingredients before beginning to ensure the baking process runs smoothly.
Here’s what you will need:
- 2 cups Flour
- 1 tsp. soda
- 1/2 tsp. salt
- 1 tsp. Cinnamon
- 1/4 tsp. nutmeg (optional)
- 1 cup Butter, softened
- 3/4 cup white Sugar
- 3/4 cup Brown sugar, packed
- 2 Eggs
- 1 tsp. Vanilla
- 2 cups quick Oats (or rolled oats)
- 1 cup Raisins (or chocolate chips/chopped nuts)
For those with dietary restrictions, substitutions can be made. Check out the Substitutions and Variations section below for these options.
Tip: Make sure butter is soft but not melted for best results in making cookies as it affects the texture and consistency of dough.
The Recipe How-To
Step 1: Gather Your Ingredients
Before getting started, make sure you have all of the following ingredients:
– 2 cups of flour
– 1/2 teaspoon of baking soda
– 1/2 teaspoon of baking powder
– 1/2 teaspoon of salt
– 1/2 teaspoon of cinnamon
– 1 cup of oats
– 1 cup of raisins
– 1/2 cup of butter (softened)
– 2 eggs
– 1/4 cup of milk
– 1 1/2 cups of sugar
All ingredients can be easily found at your local grocery store or online.
Step 2: Combine Dry Ingredients
In a medium-sized bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon until well combined.
Step 3: Add Wet Ingredients
In a separate large mixing bowl, beat the softened butter and sugar together with an electric mixer until light and fluffy. Then add in one egg at a time followed by the milk.
Step 4: Combine Dry and Wet Mixtures Together
Add the dry ingredients to the wet ingredients mixture gradually while beating with an electric mixer in low speed until well-combined.
Step 5: Add Raisins and Oats
Stir in the raisins and oats to the mixture until evenly distributed.
Step 6: Chill the Cookie Dough
Cover your mixture tightly with plastic wrap and refrigerate for about an hour or more until set. This will help your cookies keep their shape while baking.
Step 7: Preheat Your Oven and Form Your Cookies
Preheat your oven to 350°F (177°C). Scoop out rounded spoonfuls of cookie dough onto baking sheets lined with parchment paper, leaving two inches between each cookie.
Step 8: Bake Your Cookies
Bake for approximately 12 minutes, or until they are ripened around the edges and lightly golden in color.
Once they’re done, remove them from the oven and allow them to cool on a wire rack for a few minutes.
Enjoy your warm and chewy Scripture Cookies!
Substitutions and Variations
As a baker, I love experimenting with different ingredients to make each recipe unique. Here are some substitutions and variations you can try with the Scripture Cookies recipe.
– Raisins: If you’re not a fan of raisins, you can substitute them with other dried fruits such as cranberries, cherries or apricots. You can also use chocolate chips or nuts for a twist.
– Milk: Instead of using regular cow’s milk, you could opt for almond, cashew, coconut or soy milk for a dairy-free alternative.
– Butter: You can try using margarine or oil instead of butter to make the cookies vegan-friendly.
– Flour: To make the cookies gluten-free, you may replace regular flour with almond flour, coconut flour or gluten-free flour blend. Keep in mind that the texture and taste may alter slightly.
– Sugar: Brown sugar can be used instead of white sugar for a richer flavour profile. You could also reduce the quantity of sugar used if you prefer a less sweet cookie.
For variations, you could try incorporating different spices such as nutmeg or ginger to complement the cinnamon in the recipe. Adding chopped nuts or seeds can add some crunch to the cookies while flaked coconut shreds give it a tropical touch.
With these alterations, you can create many unique adaptations of the classic Scripture Cookies recipe. Make sure to experiment and find ingredients that fit your preference!
Serving and Pairing
Once you have prepared these delicious Scripture Cookies, you will be eager to devour them! But before you do, let’s talk about serving and pairing. These treats are versatile in their taste profile and pair well with a variety of accompaniments.
One option is to pair the cookies with tea or coffee, which complement the cinnamon and raisin flavors perfectly. The cookies are not overly sweet, so they work well as a snack option or a light dessert. You can also serve them alongside a bowl of fresh fruit for a refreshing contrast.
For those who want a bit more indulgence, chocolate chip or peanut butter chips can be added to the recipe for an extra special touch. The warm, gooey chocolate melts perfectly with the texture of the cookie for a heavenly experience.
Another fun way to serve these cookies is by creating cookie sandwiches with ice cream or whipped cream filling – this makes for a fun party dessert that will surely impress guests! These ideas are endless and you can get as creative as you want with pairing the cookies.
Finally, these beautiful baked goods make great gifts! Packaged in jars, tied up with ribbons and accompanied with a Bible verse, they are perfect for events such as Christmas or even just as part of your Bible study group’s get-together. Whether sharing them around the table or enjoying alone, these Scripture Cookies will surely leave an impact on your taste buds and spirit alike.
Make-Ahead, Storing and Reheating
Now that you’ve baked up a batch of delicious Scripture Cookies, you may be wondering about the best ways to store them for later. The great news is that these cookies are sturdy and easy to store, so you can enjoy them for days to come!
To make your life easier, I recommend making these cookies ahead of time and storing them in an airtight container. You can either store them at room temperature or in the refrigerator depending on your preference. If stored properly, they can last for up to 5 days at room temperature or up to 7 days in the fridge.
If you’re planning on storing these cookies for longer than a week, I suggest freezing them instead. You can simply wrap each cookie individually in plastic wrap and then place them in a freezer-safe bag. These cookies can last for up to one month in the freezer.
When it’s time to reheat your cookies, there are a few different methods you can try. One option is to simply let them thaw at room temperature if they were frozen. Alternatively, you can heat them up in the oven or microwave by wrapping them in foil and heating them at a low temperature.
No matter how you choose to store or reheat your Scripture Cookies, I know they will still taste amazing! So feel free to make a big batch and keep them around for any occasion – from Bible study sessions to Christmas parties and beyond!
Tips for Perfect Results
Baking is a science, and even the slightest change in measurements can make or break your dish. As an experienced baker, I have learned several tips and tricks to ensure that the scripture cookies turn out perfectly every single time. Follow these helpful tips and get ready to bake the most delicious cookies you’ve ever tasted.
First of all, make sure to measure all ingredients correctly. Baking is less forgiving when it comes to ingredient ratios than cooking, so being precise is crucial for success. Use measuring cups and spoons that are appropriate for each ingredient, and then level them off with a knife or spatula for accurate measurements.
Secondly, soften the butter before using it by leaving it at room temperature for about 20-30 minutes. Cold butter might leave behind clumps in the cookie dough, resulting in uneven texture and lumps.
Thirdly, do not over mix the cookie dough, and mix each ingredient as per the recipe instructions. Over-mixing creates too much air in the dough that can lead to dry and hard cookies that crumble easily. The idea is to mix just enough to combine all the ingredients completely.
Fourthly, always preheat your oven to ensure the right temperature at baking time. Baking temperature control matters a lot because these cookies bake more successfully on lower temperatures around 350 F / 180 C. Higher temperatures might end up burning them quickly from outside but leaving them uncooked inside.
Fifthly, use parchment paper or silicone mats rather than greasing your baking sheet. Greasing adds extra fat to the bottom of the cookies and makes them stick to the pan when you try to remove them.
Lastly, let your cookies cool completely before storing them in an airtight container or Ziploc bags to preserve their freshness for a more extended period. Savor their taste with a hot cup of coffee or cold glass of milk whenever you need a quick snack.
By following these tips for perfect scripture cookies results, not only will you save time and money but also create yummy treats everyone will love!
Bottom Line
In conclusion, the Scripture Cookies recipe is a must-try for any baking enthusiast who likes to experiment with different ingredients and flavors. With its unique blend of biblical verses and delicious cookie goodness, this recipe will definitely become a crowd-pleaser at your next party or gathering.
Make sure to follow the instructions carefully, pay attention to the substitutions and variations section if you want to try something new, and don’t forget the tips for perfect results.
Baking is not just about creating yummy treats; it’s also about sharing experiences and spreading joy around the table. I hope this recipe will inspire you not only to make delicious cookies but also to reflect on the messages behind each Bible verse listed.
So go ahead, gather your loved ones, find your ingredients around the kitchen table, and start baking! Whether you’re celebrating Easter or seeking a sweet snack for your afternoon coffee break, these Scripture Cookies are a great way to uplift your mood and soul.
Thank you for taking the journey with me through this article. Happy baking!
Scripture Cookies Recipe
Ingredients
- 3/4 cup butter
- 3 cups oats
- 1/3 cup milk
- 1 cup raisins
- 1 1/2 cups sugar
- 2 eggs
- 2 cups flour
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1/2 teaspoon baking powder
Instructions
- Drop by teaspoonfuls onto greased cookie sheet.
- Bake at 350* for 15 minutes.
Your Own Notes
Nutrition
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Steven is a chef by heritage, so it’s no wonder why baking is such a big part of who he is. To share his passion for all things sweet, he created cookiesncrepes.com. It’s the perfect platform to indulge in delicious treats, all with a sprinkle of his signature flare.