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Osgood Pie

Osgood Pie Recipe

This is a good homecoming or cookout pie! I have not made it myself, but have had it at homecomings! Hope you enjoy!
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Course: Dessert
Cuisine: British
Keyword: < 60 Mins, Beginner Cook, Dessert, Easy, Oven, Pie
Prep Time: 15 minutes
Cook Time: 35 minutes
Calories: 293.4kcal

Ingredients

  • 2 eggs, separated
  • 3/4 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup pecans, chopped
  • 1/2 cup raisins
  • 1 tablespoon butter, melted
  • 1 tablespoon vinegar
  • 1 unbaked 8-inch pie shell

Instructions

  • Pre-heat oven to 400 degrees.
  • Beat egg yolks until light and thick.
  • Sift spices with sugar.
  • Add to the yolks.
  • Add pecans, raisins, butter and vinegar.
  • Beat egg whites until stiff.
  • Fold egg yolk mixture into the egg whites.
  • Pour into unbaked pie shell.
  • Bake 10 minutes at 400 degrees, then reduce to 350 degrees for about 25 minutes.

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Nutrition

Serving: 75g | Calories: 293.4kcal | Carbohydrates: 37.5g | Protein: 3.9g | Fat: 15.2g | Saturated Fat: 3.6g | Cholesterol: 56.7mg | Sodium: 145.7mg | Fiber: 2g | Sugar: 24.6g