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Putting on the Ritz Cookies

Putting on the Ritz Cookies Recipe

My Aunt gave me this recipe. I knew it had to be good because she's a wonderful cook. Children and adults love this. Easy and unique.
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Course: Dessert
Cuisine: American
Keyword: < 4 Hours, Cookie and Brownie, Dessert, Easy, For Large Groups, Fruit, Inexpensive, Nuts, Sweet
Prep Time: 20 minutes
Cook Time: 1 hour
Servings: 38 cookies
Calories: 171.3kcal

Ingredients

  • 1 cup chopped dates
  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 3 ounces cream cheese
  • 1/2 cup chopped pecans
  • 2 cups powdered sugar
  • 1/2 cup soften butter
  • 1 (16 ounce) box box Ritz crackers

Instructions

  • Cook dates, milk and pecans until thick.
  • Line crackers on cookie sheet.
  • Put a dollop of mixture on each cracker.
  • Bake 350 for 20 to 30 mins and cool.
  • Mix powdered sugar, butter and cream cheese together,top each cracker with this mixture.
  • Put in fridge until set.
  • Makes 38 crackers.

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Nutrition

Serving: 39g | Calories: 171.3kcal | Carbohydrates: 23.8g | Protein: 2.2g | Fat: 8g | Saturated Fat: 3.2g | Cholesterol: 12.7mg | Sodium: 130.7mg | Fiber: 0.7g | Sugar: 16.2g