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Breakfast Bread in Breadmaker

Breakfast Bread in Breadmaker Recipe

This recipe was inspired by the breakfast bread sold at Publix grocery stores. It is very healthy and filling.
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Course: Breakfast
Cuisine: Bakery
Keyword: < 4 Hours, Bread Machine, Breads, Easy, Grains, Small Appliance, Yeast
Prep Time: 7 minutes
Cook Time: 3 hours 50 minutes
Servings: 2 punds
Calories: 460.2kcal

Ingredients

  • 14 ounces water
  • 2 tablespoons honey
  • 1 1/2 teaspoons salt
  • 1 tablespoon olive oil
  • 3 tablespoons ground flax seeds
  • 1 egg, slightly beaten
  • 2 tablespoons dry milk
  • 1/3 cup unsalted sunflower seeds
  • 1/3 cup walnuts, chopped
  • 1/3 cup pecans, chopped
  • 1/3 cup almonds, chopped
  • 1/2 cup oats
  • 1 1/3 cups mixed dried fruit
  • 1 1/2 cups bread flour
  • 1 1/2 cups whole wheat flour
  • 1 1/2 teaspoons vital wheat gluten
  • 2 1/2 teaspoons yeast

Instructions

  • Coarsely grind nuts in blender. Put all ingredients in order listed into the breadmaker. Set the breadmaker to "whole wheat" cycle.

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Nutrition

Serving: 171g | Calories: 460.2kcal | Carbohydrates: 66.8g | Protein: 13.8g | Fat: 17.9g | Saturated Fat: 2.2g | Cholesterol: 28.3mg | Sodium: 480.7mg | Fiber: 9.4g | Sugar: 6g