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Christmas Fudge Cookies

Christmas Fudge Cookies Recipe

Have your kids ever told you late in the evening they "have" to bring something for the party the next day? Not to worry, here's a cookie that you already have in the pantry. These are a favorite with the kids class parties. My boys always ask me to make these during the holidays when the class is bringing cookies. Funny, the teachers always ask them if I really made these.
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Course: Dessert
Cuisine: American
Keyword: < 30 Mins, Beginner Cook, Christmas, Cookie and Brownie, Dessert, Drop Cookies, Easy, For Large Groups, Kid-Friendly
Prep Time: 10 minutes
Cook Time: 10 minutes
Calories: 146.6kcal

Ingredients

  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 2 teaspoons butter
  • 6 ounces chocolate chips
  • 1 cup flour
  • 1 cup nuts
  • 1 teaspoon vanilla

Instructions

  • Preheat Oven 325°F.
  • Melt chocolate chips and butter on low heat.
  • Stir then add Eagle Brand milk,.
  • flour, nuts and vanilla. Cool. Spoon by teaspoon onto greased pan.
  • Bake at 325°F for 10-12 minutes.

Your Own Notes

Nutrition

Serving: 24g | Calories: 146.6kcal | Carbohydrates: 19.5g | Protein: 3.2g | Fat: 7g | Saturated Fat: 2.8g | Cholesterol: 6.8mg | Sodium: 63.7mg | Fiber: 1.1g | Sugar: 13.7g